BioAdaptives announces 5 products ready for phased entry into nutritional marketplace

The Company is cautiously optimistic that this will result in medically supervised proof BioAdaptives ushered in a new direction by appointing James Keener as CEO, Previous management retired, and Keener began focusing on products that are in demand and can change people's lives. Six months a...

TurtleTree partners with Singapore’s MAD Foods

This partnership will see MAD Foods enhance its popular oat milk coffee beverages with LF+, TurtleTree's vegan-certified lactoferrin TurtleTree, a local leader in sustainable nutrition, announces it has joined forces with its first Singapore-based organisation, MAD Foods, a company ded...

Diestel birds raised with regenerative farming practices improve nutritionally: study

California family-owned regenerative pasture-raised turkeys have a better omega 6:3 ratio and more phytochemical antioxidants Analysis conducted by the Center for Human Nutrition Studies at Utah State University on behalf of Regenified and Diestel Family Ranch, con...

dsm-firmenich launches innovative multivitamin solution in Japan

This advanced protection ensures that vitamins retain their potency without compromising taste or texture dsm-firmenich, innovators in nutrition, health, and beauty, together with Rohto Pharmaceuticals announced the market launch in Japan of Vision R made with the dsm-firmenich&nb...

Barley’s benefits in 3 minutes: why food manufacturers are turning to technical good of beta-glucans

Christian Philippsen, Managing Director, BENEO, Asia Pacific Here’s a sobering truth – coronary heart disease (CHD) may be the leading cause of death worldwide, yet a 2023 survey by the American Heart Association noted more than half (51 per cent) of respondents did not know that heart disea...

Glanbia divides nutritionals business into two distinct segments

This new structure aims to streamline the business further, enhance focus on end-use markets, and provide greater insight into Glanbia's value drivers and growth opportunities Glanbia Group has announced its plan to create a new operating model by dividing its GN business into two segments: Heal...

Humavant 100% human milk-based fortifiers helping premature infants in Australia

Human milk-based nutrition is clinically demonstrated to improve health outcomes in deficient birth weight babies compared to cow milk-based products Prolacta Bioscience, the world's leading hospital provider of 100 per cent human milk-based nutritional products, announced that a growing nu...

Tong Ren Tang partners with YY Global Health to promote medicinal cuisine

This collaboration aims to leverage innovative technology to promote traditional Chinese medicinal cuisine on an international scale and accelerate entry into the Big Healthcare sector At the 'Inno4life Creative Culture and Technology Innovation Expo 2024' held at the Hong Kong Convention and Ex...

LanzaTech to produce nutritional protein

Company plans to access $1 trillion alternative protein market by commercialising primary production of nutrient-rich protein through LanzaTech’s proprietary gas fermentation process LanzaTech Global, the carbon recycling company transforming waste carbon into sustainable fuels, chemicals, mat...

Evolution Capital Partners acquires Crandall Corporate Dietitians

This acquisition aligns with Evolution Capital Partners' mission to enhance its portfolio companies' capabilities and market reach Evolution Capital Partners announced the latest milestone in its growth strategy with the acquisition of Crandall Corporate Dietitians by its portfolio company, Dini...

Cargill introduces specialised nutrition solutions 

Cargill is showcasing its comprehensive health-support solutions portfolio and insights-led innovation Cargill introduced its Specialised Nutrition category, providing innovative, science-backed nutritional solutions that seek to positively impact people’s health and well-being in all life sta...

What fuels olympic dreams? smart sports nutrition with functional carbohydrates for sustained performance and hydration

Christian Philippsen, Managing Director, BENEO, Asia Pacific  The Paris Olympics may be over, but the race to push their performance for the next big challenge in Los Angeles has just begun for athletes worldwide. As viewers, we often overlook one of the most pressing concerns for organisers...

Upfield rename Flora Food Group

The new name reflects Flora Food Group’s evolved purpose of delivering the next generation of delicious, natural, and nutritious food Upfield Group B.V., a global branded food champion, announces that it has changed its name to Flora Food Group B.V. The name change is a substantial step in the...

Nestlé launch of MATERNA prenatal products

The range includes three innovative products that incorporate advanced technology and offer nutrients that have proven benefits according to high-level scientific studies Nestlé, a global leader in nutrition and health, announces the launch of MATERNA in Guatemala, a new line of prenatal produc...

HarvestPlus partners with academia to increase production of nutritious foods

The ultimate goal is to increase the production, availability, and consumption of nutrient-enriched crops and foods to combat malnutrition in Pakistan Nutritious Agri Future (Pvt) Ltd (NAF), a network entity of HarvestPlus Solutions, has announced strategic partnerships with key academic institu...

Bezos Centre for Sustainable Protein opens at NSU

Backed by $30Mn from the Bezos Earth Fund, the centre aims to revolutionise sustainable protein research and commercialisation in Asia The Bezos Centre for Sustainable Protein at the National University of Singapore (NUS) was launched today, marking a major milestone as the fir...

NutriFusion announces partnership with Drink Todo

Nutrient-rich blends sourced from fruits and vegetables add to a breakfast replacement drink already packed with fibre and protein NutriFusion, creator of concentrated micronutrient and phytonutrient-rich food ingredient blends sourced from fruits and vegetables, announced that it has been selec...

Soymilk can improve heart health by lowering blood pressure

Scientists conclude that classifying soymilk as ultra-processed may mislead consumers about its nutritional qualities The consumption of soymilk can contribute to cardiometabolic health by lowering both blood pressure and blood lipids, elevated levels of which are major risk factors for heart di...

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